Steak with pan seared tomatoes
From blombo 15 years ago
- 15 minutes to make
- Serves 4
The original recipe called for pan searing the steak then roasting in the oven. I found that too much effort (and dishes) and now BBQ the steaks and only sear the tomatoes without losing any flavor.
Ingredients
- 4 steaks BBQ'd to desired temp shopping list
- 2 TBS olive oil shopping list
- 6 large garlic cloves sliced shopping list
- 4 (1/2 pint) containers of cherry tomatoes4 thyme sprigs shopping list
- some chopped fresh basil shopping list
How to make it
- While steaks are BBQing
- Heat Olive oil in skillet. Saute Garlic about 2 mins. Add Tomatoes, Thyme, and Basil and season with salt and pepper and cook covered until Tomatoes begin to wilt about 5 min.
- Spoon over steaks.
People Who Like This Dish 2
- chefmeow Garland, TX
- clbacon Birmingham, AL
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chefmeow
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" It was excellent "