Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Blackberry Nut Butter Cake Recipe

Ingredients

How to make it

  • Preheat oven to 350 then grease and flour a tube pan.
  • Separate eggs then beat egg white until stiff and set aside.
  • In large bowl beat butter with sugar until thoroughly creamed.
  • Beat in egg yolks, jam, vanilla extract and rum.
  • In a small bowl stir together flour and baking powder then beat into creamed mixture.
  • Stir in nuts then stir about 1/3 of the beaten egg whites into batter then fold rest in gently.
  • Pour batter into prepared pan and bake at 350 for 70 minutes.
  • Transfer to a wire tack to cool completely.

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

chefmeow Garland, TX

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes