Portabella Pizzas
From chefmeow 15 years ago
- 12 minutes to make
- Serves 12
This is good as an appetizer or light lunch. I like it as a light lunch with a salad. Enjoy
Ingredients
- 5 ounces frozen chopped spinach shopping list
- 1-1/2 cups shredded mozzarella cheese shopping list
- 1/2 cup coarsely chopped pepperoni shopping list
- 1 teaspoon dried basil crushed shopping list
- 1/4 teaspoon coarsely ground pepper shopping list
- 12 portabella mushrooms shopping list
- 2 tablespoons margarine melted shopping list
How to make it
- Thaw spinach and press out liquid then finely chop.
- In a mixing bowl combine spinach, cheese, pepperoni, basil and pepper.
- Clean mushrooms and remove stems then place open side up on lightly greased baking sheet.
- Place open side up on a lightly greased baking sheet and brush with margarine.
- Spoon 2 tablespoons spinach mixture into each then bake at 350 for 12 minutes.
- Garnish with fresh basil and serve immediately.
anitagae
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" It was excellent "