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Raspberry Ice Prosecco Recipe

Ingredients

How to make it

  • Boil the water and sugar together in a small saucepan 5 minutes.
  • Chill this thoroughly.
  • For each serving:
  • In a tall glass, place a few raspberries at the bottom.
  • Add one small scoop ice or sherbet.
  • Place a few more raspberries on top.
  • Repeat with another scoop and more raspberries.
  • Drizzle with 1 TBS sugar syrup.
  • Fill the glass with sparkling wine.
  • Serve with a long spoon and a straw.
  • Expect raves--- even from men!

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The Cook

hollyeats Shaftesbury, UK

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