Ingredients

How to make it

  • Preheat oven to 350ºF. Grease cookie sheets.
  • Using an electric mixer, beat shortening and sugar together in a medium mixing bowl until light and fluffy. Add vanilla and egg; mix well.
  • Combine flour, baking powder and salt in a separate mixing bowl. Add to shortening mixture, mixing until a soft dough forms. Stir in cranberries.
  • IMMEDIATELY drop dough by rounded teaspoonfuls onto cookie sheets. Bake for 10 minutes or until golden brown. Transfer cookies to a wire rack; cool completely.
  • Dip half of each cookie into melted chocolate and then in nuts. Allow chocolate to dry completely.
  • Makes about 3 dozen.

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    " It was excellent "
    bamma ate it and said...
    yum!
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