Vegan Ice Cream
From change_4thebetter 17 years ago
- 30 minutes to make
- Serves 6
A Delicious Vegan Take on Ice Cream. Healthier Choice Too
Ingredients
- 1 tetra box firm silken tofu (like Mori-Nu) -or- 8 ounces soy yogurt shopping list
- Between 3/4 to 1 cup plain soy milk shopping list
- 1/3 cup maple syrup or brown rice syrup (or a combination) shopping list
- 2 tsp vanilla shopping list
How to make it
- Combine all 4 main ingredients in a blender or food processor and blend until thoroughly combined and smooth. Blend in any desired flavoring ingredients. Freeze, and
- Enjoy
People Who Like This Dish 5
- malasmrt Lovran, HR
- laurencampbell6 Orland Park, IL
- jessebabe Rochester, NY
- jo_jo_ba Oshawa, CA
- change_4thebetter Swan Hills, CA
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The Rating
Reviewed by 1 people-
I need an ice cream maker, this looks way too good!
jo_jo_ba
in Oshawa loved it
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" It was excellent "