Ingredients

How to make it

  • Preheat oven to 400 the cut each breach lengthwise into four pieces.
  • Place chicken pieces in a foil lined rectangular baking dish and set aside.
  • Blend together marmalade, cornstarch, ginger and garlic in small saucepan over medium heat.
  • Add applesauce and cook stirring constantly until mixture begins to boil.
  • Spread warm sauce over chicken and bake 20 minutes.
  • Garnish with green onions and serve.

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