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Asparagus Smoked Gouda and Ham Melt Recipe

Ingredients

How to make it

  • Chop asparagus and combine all ingredients in a saucepan. Simmer on low, stirring often. Once cheese is melted, drizzle over warm croissants or on top of an open face sandwich. Can also be served as a fondue if kept warm.

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The Cook

askksk LOUISVILLE, KY

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