Asparagus Smoked Gouda and Ham MeltFrom askksk 8 years ago
How to make it
- Chop asparagus and combine all ingredients in a saucepan. Simmer on low, stirring often. Once cheese is melted, drizzle over warm croissants or on top of an open face sandwich. Can also be served as a fondue if kept warm.
The Cookaskksk LOUISVILLE, KY
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