Chicken Pot Pie
From fluttergirl 15 years ago
- 60 minutes to make
- Serves 16
Its a Chicken Pot Pie. Need I say more? :o) This receipe makes 2 pies.
Ingredients
- Whole Chicken: Boiled, drained, skined and pulled from the bone. shopping list
- small onion = chop and boil with chicken. shopping list
- 4 med size potatos: peeled, cut up and boiled shopping list
- 4 med size carrots: peeled, Cut up and boiled shopping list
- bag of frozen peas shopping list
- 2 cans cream chicken soup shopping list
- 2 paks deepdish pie crusts. (each pak shld have 2 crusts in each) shopping list
- salt & pepper to taste shopping list
How to make it
- Boil chicken and onion. Save broth.
- boil potatos & carrots in broth.
- set aside
- In large mixing bowl add:
- Chicken
- onion, mix
- potatos, mix
- carrots, mix
- frozen peas, mix some more
- cream chicken soup
- mix well to coat all ingredients, add some broth if its to thick.
- salt & pepper to taste
- Spoon into 2 of the pie crusts.
- flip other pie crust on top of filled crust, pinch edges with fingers.
- bake in 350 oven for 1 hour.
People Who Like This Dish 3
- swanmitch Andover, MN
- lanacountry Macon, GA
- fluttergirl Hurst, TX
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The Rating
Reviewed by 1 people-
THIS looks great..thanks so much for sharing!
HIGH 5 forks! :)
lanacountry
in Macon loved it
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" It was excellent "