Recipe

Oyster Artichoke Soup Recipe

	Uncoolmom / All my dishes 1 year, 3 months ago Great on a cold fall evening, elegant enough to serve to guests! Prep:15m Cook:20m Servings:4	Uncoolmom
	comfort warm hearty

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Fans

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Ingredients

1 stick butter

1 onion, chopped

1 bunch shallots, chopped

1/2 bunch parsley, chopped

2 Tablespoons flour

1 can cream of mushroom soup

1 pint oysters

1 cup liquid from oysters (use bottled clam juice if not enough juice to make 1 cup of liquid)

1 package frozen artichoke hearts

Directions

Melt butter, saute onion, shallots and parsley. Stir in flour. Add mushroom soup, oyster liquid and artichoke hearts. Add oysters just before serving. Cook until oysters curl.

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