Ingredients

How to make it

  • Directions
  • Preheat oven to 400°F. In a non-stick skillet, cook onion and garlic in oil over moderate heat. Stir continuously until onion is softened, about 2 minutes. Place onions and garlic in a mixing bowl and add salt, pepper, Worcestershire sauce, parsley, and 1/4 cup ketchup. Mix well. Stir in bread crumbs, yogurt, and egg, let stand 5 minutes. Add turkey and mix well with your hands.
  • Place turkey mixture into a lightly oiled 13x9x2-inch metal baking pan and brush meatloaf evenly with ketchup. Bake until a meat thermometer inserted into meatloaf registers 170°F, about 50 to 55 minutes. Let stand 5 minutes before serving.

Reviews & Comments 2

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  • stellabg 4 years ago
    I'm going to do this for lunch today:):) it looks fantastic!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    fantastic recipe thanks love it.
    Was this review helpful? Yes Flag

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