Recipe

Balsamic Chicken With Broccoli Recipe


Balsamic Chicken With Broccoli Recipe
Easy, tasty, good, impressive and inexpensive. Can't go wrong with this delight on your dinner table. Enjoy

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Ingredients
  • 1 tablespoon olive oil
  • 2 cloves garlic minced
  • 1/2 small white onion thinly sliced and cut into thirds
  • 2 tablespoons shallots
  • 1/4 cup white wine
  • 2 chicken breasts cut into strips
  • 3 tablespoons balsamic vinegar
  • 2 cups broccoli spears
  • 1 cup mushrooms sliced thick
  • 1/3 cup chicken stock
  • 1/4 teaspoon salt
  • 1 teaspoon freshly ground black pepper

Directions
  1. Heat oil in a heavy pot then add garlic, onion and shallots then cook until light golden.
  2. Keep pot covered between stirrings and use a tablespoon of the wine if more liquid is needed.
  3. Add chicken and enough of the wine to keep meat from sticking to the pot.
  4. Cook until chicken is white all the way through about 5 minutes.
  5. Remove chicken and sautéed vegetables with a slotted spoon.
  6. Add vinegar to pot then increase heat and stir with a wooden spoon scraping bits from bottom.
  7. Stir constantly until liquid is reduced to half the reduce heat.
  8. Return chicken and vegetables to pot then add broccoli, mushrooms, stock, wine and salt.
  9. Cook at a gentle simmer until broccoli turn bright green.
  10. Serve over pasta and dust with pepper.

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