Easy Grilled Tenderloin
From sgshudson 15 years ago
- 45-50 minutes to make
- Serves 6
Really easy prep, no worry about burning, made one for a work party and ended up giving out the recipe to 4 or 5 co-workers. Lots of raves!
Ingredients
- Whole pork tenderloin shopping list
- Mojo marinade (found in Mexican section of market - bottle) shopping list
- Plastic zipper bag shopping list
How to make it
- Put tenderloin in bag
- Pour Mojo marinade to cover
- Seal and marinade in refrigerator for 6 hours to overnight
- Set up grill for indirect grilling ( coals or gas under 1/2 of grill)
- Place tenderloin over side of grill without heat ( coals )
- Turn occasionally. Ready when instant read thermometer reaches 160 degrees
- Put over heat to make grill marks
- Let rest for 10 minutes before slicing.
People Who Like This Dish 3
- speedy7501 Nowhere, Us
- donman Hammond, LA
- sgshudson Griffin, GA
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donman
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" It was excellent "