Recipe

Pumpkin Custard Cake Recipe


Pumpkin Custard Cake Recipe
Recipe before the pumpkin season arrives.

Blueeyes68k

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Ingredients
  • 1 pkg. yellow cake mix
  • 1 1/3 c. water
  • 3 eggs
  • 2 c. pumpkin pie mix
  • 2 eggs
  • 1/2 c. boiling water

Directions
  1. Prehet oven 350 degrees.
  2. Combine cake mix, water and 3 eggs in large mixing bowl, prepare according to package directions.
  3. Spoon into a greased 13 x 9 x 2 1/2 baking dish or pan.
  4. Set aside.
  5. Combine pumpkin mix with remaining eggs, mix well.
  6. Spread evenly over batter in pan. Pour boiling water over all.
  7. Don't stir.
  8. Bake 40 - 45 minutes or until knife inserted in center comes out clean.
  9. Can be served with whipped cream topping.

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Comments


Fantastic tastey recipe thanks


This sounds great and easy!!! Thanks


Yum!


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