Southwestern Turkey Nachos
From gourmetloveaffair 15 years ago
- 10 minutes to make
- Serves 4
"Wholesome" nachos - fresh veggies, chips you can feel good about, and great for parties. Can also be served in smaller portions as appetizers. Great on make-your-own-dinner nights, everyone can pick and choose how much of something they want.
Ingredients
- 1/4-1/2 lb ground turkey shopping list
- 1 tablespoon chili powder shopping list
- 2 ears grilled corn, cut from cob shopping list
- 1/2 can black beans, rinsed/drained shopping list
- 1 tomato, seeded/chopped shopping list
- 1/2 jalapeno, seeded/deribbed, minced shopping list
- 1/2 red onion, chopped shopping list
- 1 clove of garlic, minced shopping list
- blue corn chips shopping list
- 1/2 lb reduced-fat cheese shopping list
- 1 cup fat-free sour cream shopping list
- red chili flakes (optional) shopping list
How to make it
- Begin cooking turkey by heating over stove top and combining with chili powder.
- Meanwhile, in medium bowl, combine corn, black beans, jalapeno, onion, and garlic.
- Mix well to combine. Fold in tomato.
- Shred cheese into another bowl. Measure out sour cream and mix well to combine.
- Place cheese/cream mixture in microwave on high for 45 seconds. Stir.
- Place back n microwave for another 45 seconds or until cheese is thoroughly melted.
- Fold in a pinch of chili flakes. Stir to ensure consistency.
- Take handful of chips and spread onto four dinner plates
- Distribute cheese sauce by drizzling over four plates.
- Distribute turkey over four portions.
- Top each portion with a few spoonfuls of corn/bean relish.
- Serve with sour cream.
People Who Like This Dish 2
- fizzle3nat Waterville, WA
- gourmetloveaffair Glendale, AZ
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