Ingredients

How to make it

  • In a bowl, combine pie filling, pecans and cinnamon, mix well. Spread 2 rounded teaspoonfuls down the center of each crepe, roll up tightly.
  • Place in a greased 13x9 baking dish. Bake, uncovered at 375 degrees for 10-14 minutes or until heated through.
  • Meanwhil, in a microwave safe bowl, combine the egg, cream, sugar and extracts. Cover and microwave at 50% power for 3 1/2-4 1/2 minutes or until thickened, stirring after each minute. Cool serve over crepes.

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    " It was excellent "
    elgab89 ate it and said...
    Sooo delicious! Great recipe - I am a fan of crepes!
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