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Home Ham Hock With Mustard

Tuna Casserole Recipe

Ingredients

How to make it

  • Cook and drain noodles.
  • Combine noodles, tuna, mayo, celery, onions and other veggies, if used, in big bowl.
  • Blend soup and milk and pepper in pan.
  • Add cheese and heat until cheese is melted. Add to other mixture.
  • Put in casserole dish and sprinkle with cheese (more cheddar and parmessan)
  • Top with slivered almonds.
  • Bake uncovered for 20 minutes at 425.

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The Cook

econchef New Haven, CT

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