Recipe

Sirloin Tips From Heaven Recipe

Add Step-by-Step Photos	Ptamaro / All my dishes 1 year, 2 months ago This marinade recipe is purely from memory, so use it mainly as a guide. It's definitely my favorite thing to grill. This was one my brother-in-law, Fayyaz's recipes. He never seemed to write anything down as far as I could tell... He was a (complete... More Prep:30m Cook:20m Servings:8	Ptamaro
	grilled sirlion steak tips

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Ingredients

3-4 Lbs. Sirloin Tips

2 Cups soy sauce, shoyu, or tamari

2-3 Cups chopped fresh cilantro

1 Cup Chopped fresh ginger

8-10 Cloves of fresh garlic

1/4 Cup Olive Oil

1 Tbsp. Brown Sugar

1 Pinch of cinnamon

Directions

Mix all ingredients in a food processor.

You'll want it to look like a "thick greenish-brown muddy wet paste." — the thicker the better, as long as it's liquid enough to allow the meat to soak in it.

Marinade for as long as you can, at least 2-6 hours, but never more than 24 hours.

Grill to your liking!

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Comments

bvannetter1955 1 year, 2 months ago said:
This looks like it will be a great tasting dish. Thx

ptamaro 1 year, 2 months ago said:
Thanks. Sorry it's not more "precise" but I try to keep it simple, and cook by memory -- the variations keep it interesting.

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