How to make it

  • Heat oven to 375°F. In large bowl, stir all ingredients until soft dough forms.
  • Drop dough by 1/4 cupfuls onto ungreased cookie sheet.
  • Bake 12 to 18 minutes or until edges begin to brown. Cool 1 minute; remove from cookie sheet to wire rack.
  • I baked until just cooked as I like softer cookies
  • Cool completely.
  • High Altitude (3500-6500 ft):
  • Flatten cookie dough cupfuls on cookie sheet to 1/2 inch before baking.

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