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Chili Verde Recipe

Ingredients

How to make it

  • cook the ground pork in a skillet
  • dice onion, peppers and tomatillos
  • add all ingredients to a stock pot
  • cook covered on med-low until veggies are soft (1-2 hours)
  • simmer uncovered on med-low to reduce (1-2 hours)
  • you can substitute jalapenos or habeneros if you like it HOT! Also feel free to add cayenne powder to add some heat

Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    great tastey recipe high5
    Was this review helpful? Yes Flag

The Cook

andy42s Portsmouth, NH

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