Recipe

Strawberry Pretzel Salad Recipe


Strawberry Pretzel Salad Recipe
Crunchy smooth refreshing. This is a great summer dessert. The flavor is sweet salty strawberry. YUMMY!

Blondeberry

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Ingredients
  • CRUST: 2 cups crushed pretzels, no fine
  • 3 tsp sugar
  • 3/4 cup melted butter
  • FILLING: 1 (8 oz) cream cheese
  • 1 cup sugar
  • 1 (9 oz) container cool whip
  • THIRD LAYER: 2 boxes strawberry jello (small)
  • 2 cups boiling water
  • 2 (10 oz) frozen strawberries

Directions
  1. CRUST: Mix the 3 ingredients and press into a 9 x 13 inch pan.
  2. Bake for 10 minutes at 400 degrees.
  3. FILLING: Mix the filling ingredients and spread on the pretzel crust.
  4. THIRD LAYER: Add 2 cups boiling water to 2 boxes of strawberry jello.
  5. Add the frozen strawberries to jello.
  6. Mix and let set 10 minutes in refrigerator.
  7. Spoon on top of the filling.
  8. Let all sit and firm up and chill. Cut into squares when ready to serve.

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Comments


Have had this before is a delicous flavorgul recipe thanks


This is so delicious! An old favorite!


A real nice recipe,thank-you.


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