Strawberry Pretzel Salad
From blondeberry 16 years ago
- 5 minutes to make
- Serves 12
Crunchy smooth refreshing. This is a great summer dessert. The flavor is sweet salty strawberry. YUMMY!
Ingredients
- CRUST: 2 cups crushed pretzels, no fine shopping list
- 3 tsp sugar shopping list
- 3/4 cup melted butter shopping list
- FILLING: 1 (8 oz) cream cheese shopping list
- 1 cup sugar shopping list
- 1 (9 oz) container Cool Whip shopping list
- THIRD LAYER: 2 boxes strawberry jello (small) shopping list
- 2 cups boiling water shopping list
- 2 (10 oz) frozen strawberries shopping list
How to make it
- CRUST: Mix the 3 ingredients and press into a 9 x 13 inch pan.
- Bake for 10 minutes at 400 degrees.
- FILLING: Mix the filling ingredients and spread on the pretzel crust.
- THIRD LAYER: Add 2 cups boiling water to 2 boxes of strawberry jello.
- Add the frozen strawberries to jello.
- Mix and let set 10 minutes in refrigerator.
- Spoon on top of the filling.
- Let all sit and firm up and chill. Cut into squares when ready to serve.
People Who Like This Dish 3
- rosemaryblue CollegeTown
- momo_55grandma Mountianview, AR
- janick04 Hamilton, OH
- clbacon Birmingham, AL
- blondeberry Charleston, SC
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The Rating
Reviewed by 2 people-
This is so delicious! An old favorite!
rosemaryblue
in CollegeTown loved it
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have had this before is a delicous flavorgul recipe thanks
momo_55grandma
in Mountianview loved it
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