Recipe

Sweet Jalapeno Ribs Recipe

	Kitchenwitchcooks / All my dishes 1 year, 3 months ago Although this calls for a slow-cooker, this can be done in the oven as well. another favorite for tailgating season! Prep:5m Cook:360m Servings:4	Kitchenwitc
	from my kw collection and recipesecretsnet

Does this look good? Yeah! / Nope

Fans

greekgirrr

Ingredients

Sweet Jalapeno Ribs

2 (16-ounce) cans pinto beans, drained

3 pounds country-style pork ribs, trimmed

1/2 teaspoon garlic powder

1/2 teaspoon salt

1/2 teaspoon pepper

1 medium onion, chopped

1 (10.5-oonce) jar red jalapeno jelly

1 (5-ounce) bottle steak sauce

2 jalapeno peppers, seeded and finely chopped, optional

Place beans in a 4-quart slow cooker. Set aside.

Cut ribs apart; sprinkle with garlic powder, salt and 1/2 teaspoon pepper. Place ribs on a rack in a broiler pan. Broil 5 1/2 inches from the heat, with electric oven door partially opened, for 18-20 minutes or until well browned, turning once.

Add ribs to slow cooker and sprinkle with chopped onion.

Combine jelly, steak sauce, and, if desired, chopped jalapeÃ±o peppers in a saucepan; cook over low heat until jelly melts. Pour over ribs and stir gently.

Cover and cook on High 5-6 hours or on Low for 9-10 hours. Remove ribs; skim fat from sauce. Cook sauce with beans, uncovered, on High 30 minutes more or until slightly thickened.

Add ribs just before serving to reheat.

Directions

If you enjoy recipes, cooking and baking then you may want to check out my group here (which is new and still “under construction”)

Kitchen Witch Cooks

Also - check out the over 20,000 recipes that I’ve posted to

recipesecrets.net

As well as the many groups and thousands of recipes I have at

http://www.foodpals.com/KitchenWitchCooks

Hope to see you there!

Kitchen Witch

By the way - anyone who joins one of my groups at food pals.com can sign up for a free monthly newsletter filled with even more recipes!

AND! Check out my cookbook on food pals - I’ve got thousands of delicious recipes for you to try!