Recipe

Stuffed Meatloaf Recipe

	Moongirl / All my dishes 1 year, 2 months ago This dish adds another flavor to meatloaf. Making it a hardy winter time meal. Serve with veggie and mash potatoes. Prep:30m Cook:90m Servings:8	Moongirl
	comfortfood

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Ingredients

Your favorite meatloat reciepe

Homemade stuffing or box works just as well.

2 lb hamburger

1 box of chicken stuffing (6 oz)

1 cup of water

2 eggs

1/4 cup of ketchup

Stuffing

one loaf of bread, cut into cubes or torn into small pieces

one onion chopped

two stalks of celery diced

1 egg beaten

Salt and pepper, season all, to taste

Enough milk to moisten

Brown Gravy

Two jars or

Two gravy packets or

Homemade

Directions

Meatloaf

Mix the above ingredients. Flatten out on a large piece of plastic wrap to about a 1/2 inch thick square.

Stuffing

Sautee onion and celery in two tbsp. of butter till soft. Pour over bread pieces. Mix in spices and egg. Add milk till stuffing is moist and holds together.

Spread stuffing close to one of the sides of meatloaf. Using the plastic wrap to roll the meatloaf around the stuffing pressing the seam where the ends of the meatloaf meet together. Place in a 13x9 pan. Bake at 350 degrees.

Twenty minutes before it's done, cover the meatloaf with brown gravy return to oven and finish cooking.

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