How to make it

  • Preheat oven to 450*F.
  • Grease a 13x9x2" baking dish.
  • Heat oil in 4-qt Dutch oven over medium high heat.
  • Cook turkey in oil 6 minutes, stirring until no longer pink.
  • Stir in salsa and flour.
  • Cook 3 minutes, stirring constantly until slightly thickened.
  • Stir in remaining ingredients except Corn Bread Topping.
  • Heat to boiling.
  • Spread turkey in baking dish.
  • Make Corn Bread Topping. Pour topping over turkey mixture, gently spread to sides of baking dish.
  • Bake uncovered 15 minutes or until topping is golden brown.
  • NOTE: Use regular salsa and 1 Tbsp. ground chili powder and omit the ground cayenne pepper if you do not like it really hot.

Reviews & Comments 2

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    " It was good "
    gapeach55 ate it and said...
    This is the kinda stuff we like. Sounds very yummy, will try yhis soon.
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    " It was excellent "
    momo_55grandma ate it and said...
    this is a great recipe make it once in a while thanks high5
    Was this review helpful? Yes Flag

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