Mozzarella Pepperoni Bread Recipe

Mozzarella Pepperoni Bread

From mountainmama 15 years ago

My family enjoys this tempting bread as an appetizer when we have company...and as a quick meal n hectic evenings since its just the 3 of us.

Cut loaf of bread in half widthwise; cut into 1-in. slices, leaving slices attached at bottom. Brush butter on both sides of each slice. Arrange pepperoni between slices; sprinkle with cheese and parsley.
Place on an ungreased baking sheet. Bake at 350° for 12-15 minutes or until cheese is melted.
Yield: 24 slices.
We just use plain pepperoni.

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" It was excellent "
minitindel ate it and said...
yes yes yes i love this bread yum .............. quick ......hurry bake me a loaf and send it to me airmail .............lol
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mountainmama Heaven, WV

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Reviewed by 3 people

yes yes yes i love this bread yum .............. quick ......hurry bake me a loaf and send it to me airmail .............lol

minitindel in THE HEART OF THE WINE COUNTRY loved it