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Apple-Topped Cake Recipe

Ingredients

How to make it

  • In a large mixing bowl, beat butter and sugar until crumbly, about 2 minutes. Add the egg, egg white, yogurt, applesauce, oil and vanilla; beat until smooth. Combine the dry ingredients; add to butter mixture, beating just until moistened.
  • Pour into a 9-in. springform pan coated with cooking spray. Sprinkle with apples and walnuts. Combine the brown sugar, cinnamon and allspice; sprinkle over top.
  • Bake at 375° for 47-52 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Run a knife around edge of pan to loosen. Remove sides of pan. Refrigerate leftovers.

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  • snomama 15 years ago
    OH this is so good. Love this recipe. 5 forks.
    Was this review helpful? Yes Flag

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mountainmama Heaven, WV

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