Recipe

Greek Garden Salad Recipe

	Pleclare / All my dishes 1 year, 2 months ago Delicious salad that's a combination of Italian and Syrian. Great in a pita pocket. From Taste of Home Cooking for 2. Prep:25m Cook:25m Servings:4	Pleclare
	lettucetomatosweet red peppercucumberchickpeasfennelceleryolivesgreen onionlemon juiceolive oilgarliccilantromintoreganofeta cheese

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Ingredients

3c torn romaine

1 plum tomato,sliced

1/2c julienned sweet red pepper

1/2c sliced,seeded,peeled cucumber

1/3c chickpeas

1/4c sliced fennel bulb

1/4c chopped celery

6 pitted ripe or greek olives

1 green onion,thinly sliced

Dressing:

2Tbs lemon juice

1Tbs olive oil

1 garlic clove,minced

1tsp fresh minced cilantro

1 tsp water

1/2 tsp minced fresh mint or 1/8 tsp dried mint

1/2 tsp minced,fresh oregano or 1/8tsp dried oregano

1/2tsp grated lemon peel

dash of salt and pepper

1Tbs crumbled feta cheese

Directions

In a small serving bowl,combine first 9 ingredients.

For dressing,in a jar with tight fitting lid,combine lemon juice,oil,garlic,cilantro,water,mint,oregano,lemon peel,salt and pepper;shake well. Drizzle over salad;toss to coat.. Sprinkle with cheese.

I like more cheese!

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Comments

httpmom 1 year, 2 months ago said:
This sounds wonderful and I am sure it's beautiful as well.
Thanks,
Casey

shepherdrescue 1 year, 2 months ago said:
I always like this kind of salad, great ingredients! Thanks for the post. Now I can make it at home as well!

grandmasweet 3 months, 2 weeks ago said:
This salad is great on a hot summer day

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