Recipe

Portuguese Beans Recipe

	Tcpr / All my dishes 1 year, 2 months ago a rich in flavorful pot of beans that's good by itself or as a side Prep:10m Cook:180m Servings:8	Tcpr
	easy timeconsuming watchit

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Ingredients

1 pound pink beans

3 slices bacon

1 large onion chopped

2 cloves garlic, minced

3 bay leaves

1/2 teas pepper

1/2 teas salt

1 pound ground beef or linguica

season salt

2 16 oz stewed tomatoes

water

Directions

clean beans

in a soup pot add beans, onion, bacon,bay leaf, garlic, and pepper

cover with water, the more water the soupier the beans

cook on a low simmer2-3 hours, do not add salt until the beans are done. salt makes the skin of the bean tough

in a fry pan, brown ground beef or linguica (or both really good) season with season saltpepper and salt to taste

add browned and drained meat, salt, and stewed tomatoesto pot

if you let the water cook out of pot do not add cold water add hot water to the pan. cold water will turn the beans black.Make sure the burner is not to high a low simmer is the best way to cook beans.don't try to rush them

remove bay leaf

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