Recipe

Chicken And Apple Curry Recipe


Chicken And Apple Curry Recipe
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A simple apple curry butter adds a delicious flavor to traditional baked chicken.

Mountainmam

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Ingredients
  • 3 tablespoons butter
  • 2 small onion, chopped
  • 2 apples - peeled, cored and finely chopped
  • 3 tablespoons all-purpose flour
  • 1 tablespoon curry powder
  • 8 skinless, boneless chicken breasts
  • 1 cup hot chicken broth
  • 1 cup milk
  • salt and pepper to taste

Directions
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Saute apple and onion in butter or margarine until tender. Add curry powder and saute 1 minute more. Add flour and continue to cook 1 minute longer. Add stock or broth and milk; stir well.
  3. Salt and pepper chicken breasts to taste and lay in a single layer in a 9x13 inch (or larger) baking dish. Pour sauce mixture over chicken breasts and bake in preheated oven for 45 to 50 minutes, until chicken is done.

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