Recipe

Never Fail Pie Crust Recipe


Never Fail Pie Crust Recipe Linfancy / All my dishes
1 year, 2 months ago
Home made pie crust.
Prep:15m Cook:30m Servings:1

Linfancy

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Ingredients
  • 3 cups Flour
  • 1 cup Shortening (lard)
  • 1 tsp salt (rounded)
  • 1 egg
  • 1 tsp vinegar
  • 5 Tblsp. cold water
  • One can of Pie filling of your choice. (Cherry,Apple, Peach,etc)

Directions
  1. Cut lard into flour and salt.
  2. Mis dry ingredients.
  3. Beat egg.
  4. Add 5 TBlsp. cold water.
  5. Add wet mixture and vinegar to flour.
  6. Toll out 1/8 inch thick on flour board or floured towel.
  7. Place in pan.
  8. Add your favorite pie filling.
  9. Bake at 350 degrees or degree your pie filling needs.

Not quite what you're looking for? See more Dessert / Crusts
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