How to make it

  • Whip softened cream cheese
  • Beat in powdered sugar and peanut butter
  • Slowly add milk, blending thoroughly
  • Fold in Cool Whip
  • Spoon into pie shell
  • Sprinkle with chopped nuts and freeze until firm
  • Remove from freezer 5 minutes before serving

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    " It was excellent "
    dynie ate it and said...
    This I like!
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