Recipe

Cheesesteak Pockets Recipe


Cheesesteak Pockets Recipe
A quick and easy (and yet delicious) sammie for lunch, brunch, dinner or even for snacking!

Kitchenwitc

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Ingredients
  • Cheesesteak Pockets
  • 1 tablespoon vegetable oil
  • 1 medium onion, sliced
  • 1 pkg. (14 oz.) frozen beef sandwich steaks, separated into 8 portions
  • 1 can Campbell's Cheddar Cheese Soup
  • 1 jar (about 4 1/2 oz.) sliced mushrooms, drained
  • 4 pita breads (6") cut in half, forming two pockets
  • Heat oil in skillet. Add onion and cook until tender. Add sandwich
  • steaks and cook until browned. Pour off fat. Add soup and mushrooms and heat through. Spoon meat mixture into pita pockets.

Directions
  1. just another from my KW Collection - enjoy!

Not quite what you're looking for? See more Main Dish / Beef
Comments


Thank-you for the recipe,will try sometime soon.


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