Recipe

Honeybalsamic Baked Chicken Recipe


Honeybalsamic Baked Chicken Recipe
This dish is one of my favorites! When my cousin was in town for christmas she made this for us and I fell in love with it! Since then it is been one of my favorites!

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Ingredients
  • 4 boneless-skinless chicken breasts
  • 1 red pepper
  • 1 yellow pepper
  • 1 (14 oz.) can diced tomatoes w/ juice
  • 1 lb. mixed mushrooms
  • 1 zucchini , sliced
  • 2 TB. balsamic vinegar
  • 2 TB. olive oil
  • Honey
  • Salt/Pepper to taste

Directions
  1. Preheat oven to 350 degrees.
  2. Combine mushrooms, tomatoes, sliced peppers, and zucchini in a baking dish.
  3. Drizzle vegetables with olive oil and vinegar.
  4. Sprinkle with about 1/8-1/4 tsp. of salt and 1/4 tsp. pepper (or more if you like pepper).
  5. Place chicken into veggies and coat each side with mixture. Drizzle chicken with honey and season with herbs (poultry) and more salt and pepper.
  6. Bake for 40-45 minutes.
  7. Nice Alongside: mushroom or plain cous-cous; potatoes; or pilaf <3

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Comments


A very original dish! Think I will save this for DD to make when I'm at work. Sounds really good.


Sounds really good, can't wait to try it! Thanks for sharying!


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