Recipe

Rachael Rays Strawberry Jam Tart Recipe


Rachael Rays Strawberry Jam Tart Recipe
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Once again it's one thing but looks like another. Here is a sweet tart made to look like a pizza

Mrswolcott2

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Ingredients
  • 1 pound strawberries sliced
  • 3 tablespoons sugar
  • 2 tablespoons cornstarch
  • 2 tablespoons lemon juice
  • 1/2 teaspoon balsamic vinegar
  • 1 sheet frozen puff pastry, thawed
  • 1 tablespoon butter, melted
  • 1/4 cup marscarpone cheese
  • 1 tablespoon honey
  • 8 large mint leaves, thinly sliced

Directions
  1. position rack in the lower third of the oven
  2. preheat to 400'
  3. in a large sauce pan, cook the strawberries, sugar, cornstarch, lemon juice and vinegar over medium heat, stirring until syrupy about 7 min
  4. lower the heat, and simmer stirring, until reduced to about 1 and 1/4 cups, about 10-15 min
  5. let cool
  6. meanwhile, on a lightly floured work surface, roll out the puff pastry into a 13 x 14 in rectangle
  7. cut into a 12in round using a 12in plate as a guide
  8. transfer to a parchment paper lined baking sheet
  9. fold the edges of the pastry inward to form a 1/2 in rim and brush with butter
  10. spread the strawberry mixture within the rim
  11. in a small bowl combine the marscarpone and honey
  12. dallop over the jam
  13. bake until the crust is golden, 22-25 min
  14. let cool
  15. sprinkle with the mint

Not quite what you're looking for? See more Dessert / Pies And Tarts
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