How to make it

  • Combine sweet potatoes, sugar, butter, eggs, vanilla, and milk; mix well.
  • Spoon into a 2-quart casserole.
  • Cover with Topping.
  • Bake at 350 degrees for 25 minutes.
  • Yield: 6 to 8 servings.
  • =====================================================
  • Topping:
  • 1/2 cup firmly packed brown sugar
  • 1/4 cup all-purpose flour
  • 2 1/2 tablespoons melted butter or margarine
  • 1/2 cup chopped pecans
  • Combine all ingredients, mixing well; sprinlke on top of potato mixture before baking.
  • Yield: about 1 cup.

Reviews & Comments 3

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    " It was excellent "
    herby ate it and said...
    me too
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    " It was excellent "
    momo_55grandma ate it and said...
    love this recipe thanks bunches
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    " It was excellent "
    pleclare ate it and said...
    Looks delicious!
    Was this review helpful? Yes Flag

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