Minced Meatballs Recipe

Ingredients

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• Minced meatballs shopping list
• 2 beaten eggs shopping list
• 1/3 cup dry bread crumbs shopping list
• 2 1/4 oz can deviled ham shopping list
• 1/2 tsp salt shopping list
• dash of pepper shopping list
• 1 lb lean ground beef shopping list
• 22 oz can mince pie filling shopping list
• 1/3 cup apple juice or cider shopping list
• 1 Tbsp vinegar shopping list
• Combine eggs, bread crumbs, deviled ham, salt and pepper. Add ground beef and mix well. Shape into 6 dozen tiny meatballs. Place in shallow baking pan and bake at 375 degrees for 12 to 14 minutes or until done. Cover and chill. shopping list
• When ready to serve, combine pie filling, apple juice and vinegar; heat until bubbly. Add meatballs and heat through. Serve in a chaffing dish with picks. Keep warm, adding additional apple juice if mixture becomes too thick. shopping list
• Yield: 6 dozen appetizers shopping list