Cheese Steak Sandwich
From kitchenwitchcooks 15 years agoIngredients
- cheese steak Sandwich shopping list
- 3 oz cooked eye of round roast; all fat removed shopping list
- 2 slices cheddar cheese (3/4 oz) shopping list
- 1/2 md onion; thinly sliced shopping list
- 1 tb milk shopping list
- no-stick cooking spray shopping list
- 1 soft sandwich roll shopping list
- Thinly slice the roast beef and heat until warm. Saute the onion until limp in a skillet coated with no-stick cooking spray. Meanwhile, tear the cheese slices into small bits and place them in a measuring cup with the milk. Melt on a stove in a saucepan, stirring twice. Layer the roast beef on the roll, followed by the onion and the cheese sauce. Wrap in foil and warm in a 350-degree oven for several minutes. shopping list
How to make it
- from my collection at recipesecrets.net
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