Recipe

Parmesan-broccoli Timbales Recipe


Parmesan-Broccoli Timbales Recipe
kind of like a mini quich, only not

Mrswolcott2

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Ingredients
  • 1 tablespoon butter
  • 1 small onion, minced
  • 2 cups frozen chopped broccoli, thawed
  • 1 cup half and half
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground nutmeg
  • 1/8 teaspoon pepper
  • 1/4 cup grated parmesan cheese
  • 3 eggs

Directions
  1. preheat oven to 325'F
  2. grease 4 small baking cups
  3. heat butter in a large skillet over medium high heat
  4. add onion, cook until tender, about 5 minutes
  5. drain broccoli and pat dry
  6. place in a medium bowl
  7. heat half and half almost to boiling
  8. add half and half, onion, salt, nutmeg, pepper and parmesan to broccoli, mix well
  9. add eggs to broccoli mixture, mix with a fork until smooth
  10. por into prepared baking cups
  11. place cups in a baking dish
  12. pour enough water into dish to cover cups halfway
  13. bake until custard is barely set, about 35 minutes
  14. let cool
  15. run a knife around each cup to loosen timbale
  16. invert to serve

Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
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