Ingredients

How to make it

  • Combine cream cheese, sugar and vanilla in mixing bowl and beat until creamy.
  • Unroll one can of the crescent rolls and press into a rectangular glass baking dish.
  • Spread cream cheese mixture over dough.
  • Unroll second can of crescent roll dough and place on top of cream cheese mixture.
  • Melt margarine and pour over top of dough.
  • Sprinkle generous amount of sugar and cinnamon mixture over top of melted margarine.
  • Bake at 350 for 30 minutes being careful not to over bake.

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