Recipe

Cinnamon Cheesecake Recipe


Cinnamon Cheesecake Recipe
CINNAMON CHEESECAKE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Boomer Estate in Garland, Texas in 1984.

Chefmeow

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 16 ounces cream cheese softened
  • 1 cup granulated sugar
  • 1 teaspoon vanilla
  • 1 stick margarine
  • 2 cans crescent rolls
  • Sugar and cinnamon for topping

Directions
  1. Combine cream cheese, sugar and vanilla in mixing bowl and beat until creamy.
  2. Unroll one can of the crescent rolls and press into a rectangular glass baking dish.
  3. Spread cream cheese mixture over dough.
  4. Unroll second can of crescent roll dough and place on top of cream cheese mixture.
  5. Melt margarine and pour over top of dough.
  6. Sprinkle generous amount of sugar and cinnamon mixture over top of melted margarine.
  7. Bake at 350 for 30 minutes being careful not to over bake.

Recent Gawkers
Not quite what you're looking for? See more Dessert / Cheesecakes
Comments
No comments yet


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Cinnamon Cheesecake Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to chefmeow [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus

Related Tags