Recipe

Fish Sticks With Chipotle Mayo Dipping Sauce Recipe

	Kitchenwitchcooks / All my dishes 1 year, 2 months ago there's nothing like an easy and fresh fish recipe! Prep:10m Cook:5m Servings:4	Kitchenwitc
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Ingredients

Fish sticks with chipotle mayo dipping sauce

1 1/2 lbs. cod fillets or other firm whitefish

Vegetable or canola oil

1 cup flour

1/2 tbsp. seasoned salt

1 tbsp. kosher salt

1/2 tsp. freshly ground black pepper

1 tsp. garlic powder

2 eggs, beaten

2 cups panko bread crumbs

1 cup mayonnaise

1 chipotle pepper, chopped

Rinse and dry fish fillets, cut into 1-inch-wide strips and set aside. In deep skillet, preheat 2 to 3 inches oil to 350°F. In separate shallow dish, combine flour, seasoned and kosher salts, pepper and garlic powder. In two separate shallow dishes, place eggs and bread crumbs. Coat fish strips with seasoned flour, then dip into eggs and dredge in bread crumbs. Place strips in hot oil; do not crowd pan. Cook 5 to 6 minutes until golden brown, turning once. Drain on paper towel-lined platter. In small bowl, mix mayonnaise with chipotle pepper and serve alongside fish. Makes 4 servings.

Directions

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