Recipe

Pretzel-crusted Chicken Recipe


Pretzel-Crusted Chicken Recipe
Add Step-by-Step Photos 		Cardinal54 / All my dishes
1 year, 3 months ago
Recipe and picture courtesy of Simple & Delicious Magazine.
Prep:10m Cook:40m Servings:4

Cardinal54

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Ingredients
  • 4 boneless skinless chicken breast halves (6 ounces each)
  • 1/4 cup honey mustard
  • 8 thin slices deli ham
  • 1 tablespoon butter, melted
  • 1/2 cup crushed pretzels

Directions
  1. Cut a horizontal slit in one side of each chicken breast half to within 1/2 in. of the opposite side.
  2. Spread honey mustard inside each pocket; stuff with two ham slices.
  3. Place in a greased 13-in. x 9-in. baking dish.
  4. Brush with butter; sprinkle with pretzels.
  5. Bake, uncovered, at 350° for 40-45 minutes or until chicken juices run clear.

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Comments

markeverett 1 year, 3 months ago said:
Easy, simple, tasty! What I love in a recipe!!
Thanks,
Mark!


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Alterations

linspj 1 year, 3 months ago said:
Kick it up a notch for company and use prosciutto
rather than deli ham.


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