Spicy Tortilla Soup
From ings 15 years agoIngredients
- 1/2 onion shopping list
- 3 cloves garlic shopping list
- 1 jalapeno shopping list
- water shopping list
- 3 diced roma tomatoes shopping list
- chicken bouillon cubes shopping list
- parsley shopping list
- basil shopping list
- Valentino hot sauce shopping list
- soy sauce shopping list
- balsamic vinegar shopping list
- macaroni shopping list
- limes shopping list
- avocado shopping list
- tostadas or tortilla chips shopping list
How to make it
- Saute 1/2 diced onion, 3 cloves diced garlic, and 1 jalapeno in a little water until golden brown (water will evaporate).
- Remove from heat and add approximately 6 cups of water, 2-3 chicken bouillon cubes, and 3 diced Roma tomatoes.
- Add to taste. Dried parsley and basil, hot sauce (can substitute V8) depending on your spice tolerance, balsamic vinegar, and soy sauce.
- Bring to boil.
- Add 2 cups of macaroni and cover and simmer until the noodles are cooked. Once the noodles are cooked turn off the heat, squeeze 2 limes into the soup and stir.
- Prepare a bowl with crushed tortilla chips, and half an avocado and then pour the soup into the bowl.
- Enjoy!
People Who Like This Dish 2
- Alymayhem Nowhere, Us
- choclytcandy Dallas, Dallas
- ings Fowler, CO
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