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Zebra Nut Brownies Recipe

Ingredients

How to make it

  • In a large mixing bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Add chocolate and vanilla; mix well. Combine the flour, baking powder and salt; add to creamed mixture and mix well. Stir in nuts.
  • Spread into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
  • For frosting, cook and stir butter in a saucepan over medium heat for 6-7 minutes or until golden brown. Pour into a large mixing bowl; add the confectioners' sugar, vanilla and enough cream to achieve spreading consistency. Frost cooled brownies.
  • For topping, melt chocolate and butter in a heavy saucepan or microwave; stir until smooth. Add confectioners' sugar; stir until smooth. Drizzle over frosting. Cut into bars.
  • Yield: 4 dozen.

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The Cook

mountainmama Heaven, WV

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