Recipe

Caramel Fudge Brownies Recipe

Add Step-by-Step Photos	Mountainmama / All my dishes 1 year, 3 months ago These brownies are so rich and yummy, you'll never guess the special ingredient. Prep:15m Cook:30m Servings:9	Mountainmam
	chocolate baby food prunes vanilla caramel topping whipped topping

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Ingredients

4 squares (1 ounce each) unsweetened chocolate

3 egg whites, lightly beaten

1 cup sugar

2 jars (2-1/2 ounces each) prune baby food

1 teaspoon vanilla extract

1/2 teaspoon salt

1/2 cup all-purpose flour

1/4 cup chopped walnuts

6 tablespoons fat-free caramel ice cream topping

9 tablespoons reduced fat-whipped topping

Directions

In a microwave or saucepan, melt chocolate; stir until smooth. In a bowl, combine the egg whites, sugar, melted chocolate, prunes, vanilla and salt; mix well. Stir in flour until just moistened.

Pour into an 8-in. square baking pan coated with cooking spray. Sprinkle with walnuts. Bake at 350° for 30-32 minutes or until the top springs back when lightly touched. Cool on a wire rack. Cut into squares; drizzle with caramel topping and dollop with whipped topping.

Yield: 9 servings.

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