Ingredients

How to make it

  • Spray skillet well with non-stick coating. Saute chicken strips (or omit this step if using pre-cooked strips) in pan until done.
  • Place strips in 8x8 baking pan and top with dressing, crumbled bacon, and shredded cheese.
  • Place pan in oven and broil on low until cheese is melted and bubbly.

Reviews & Comments 2

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    " It was excellent "
    mjcmcook ate it and said...
    Hello ~
    This "5"FORK!!!!! recipe just has
    (^_^)'S written all over it and the faces
    of all the Happy people in my Family who are
    going to Love it, I am sure, and BEG for more!
    Thank-you so much for sharing ~
    Blessings ~*~ mj ~*~
    Was this review helpful? Yes Flag
    " It was excellent "
    mark555 ate it and said...
    Sounds delightful
    Was this review helpful? Yes Flag

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