Recipe

Chicken Almondine Recipe


Chicken Almondine Recipe
A delicious chicken dish.

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Ingredients
  • 1/2 cup sliced almonds
  • 1/4 cup butter, melted
  • 1/4 cup all-purpose flour
  • 1/4 tsp dried rosemary, crushed
  • 1/4 tsp salt
  • 1/4 tsp freshly ground pepper
  • 8 chicken breast halves, boneless
  • 1/2 cup dry white wine

Directions
  1. Saute almonds in butter in large skillet over medium heat until lightly browned
  2. Remove almonds with a slotted spoon, reserving butter in skillet.
  3. Set aside
  4. Combine flour, rosemary, salt, and pepper.
  5. Dredge chicken in flour mixture.
  6. Brown chicken in reserved butter over medium-high heat 4 minutes on each side.
  7. Stir in wine; cover reduce heat, and simmer 15 minutes or until chicken is done
  8. Remove chicken to a serving platter, reserving juices in skillet.
  9. Set chicken aside and keep warm.
  10. Bring juices to a boil, stil in reserved almonds.
  11. Spoon mixture over chicken .

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