Breading for Oven Fried Fish Recipe

Ingredients

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• breading for Oven Fried fish shopping list
• 1 cup self rising cornmeal shopping list
• 1/2 cup self rising flour shopping list
• 3/4 tsp table salt shopping list
• 1/2 tsp powdered white pepper shopping list
• 1/3 tsp cayenne pepper (optional) shopping list
• 1/4 tsp garlic salt shopping list
• 2 tbsp peanut oil shopping list
• 1 large egg shopping list
• 1 tsp cool tap water shopping list
• Use a small bowl and prepare an egg wash by mixing 1 large egg with 1 tsp of water. In another bowl, place the cornmeal, flour, salt, pepper, cayenne pepper and galic salt and blend well. This breading recipe will bread about 2 pounds of fillets. Rinse the fillets and pat dry, then place them into the regrigerator for about 30 minutes. Next, place the fillets in the egg wash, then the breading mix before placing them on the prepared cookie sheet. Prepare the cookie sheet by spreading the peanut oil evenly on the sheet. The oven should be pre\-heated to 375. Cook the fillets 5 minutes on each side. shopping list