Recipe

Goat Cheese Gratin Recipe


Goat Cheese Gratin Recipe
Add Step-by-Step Photos 		B3lle / All my dishes
1 year ago
A creative appetizer that takes little time for an intense flavor.
Prep:10m Cook:8m Servings:6

B3lle

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Ingredients
  • 10 oz Belle Chèvre Confetti
  • 2 t. Fresh Rosemary – Chopped
  • 2 t. Fresh Oregano – Chopped 2 cups Spicy Arrabeticca Sauce
  • 2 dz. Nicoise Olives – pitted & halved

Directions
  1. Preheat broiler.
  2. Scatter Goat Cheese on bottom of gratin dish.
  3. Sprinkle with ½ of the herbs.
  4. Top with tomato sauce.
  5. Sprinkle remaining herbs and the olives over top.
  6. Broil until cheese is melted and fragrant and tomato sauce is sizzling.
  7. Serve with toasted baguettes.

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Comments

chefelaine 1 year ago said:
This sounds great!! HIGH FIVE, and thank you! :+D


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