Sugared Skull CookiesFrom pudgy47 8 years ago
How to make it
- 1. In large bowl, break up cookie dough. Stir or knead in flour until well blended. Reshape into log; refrigerate 30 minutes. Heat oven 350F.
- 2. Cut dough into 16 (1/2-inch) slices; place on ungreased cookie sheets. At lower third of each cookie, slightly press in sides of dough 1/2 inch, using fingers, to form jawbone of each skull. Using end of wooden spoon, make openings in cookie for eyes and nose. Sprinkle with sugars
- 3.Bake 12 to 14minutes or until edges are golden brown. Immediately form teeth in each jawbone using tines of fork, if needed, make openings bigger for eyes and nose, using table knife. Remove cookies to cooling rack. Cool completely, about 15 minutes.
- SOURCE General Mills