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Ingredients

How to make it

  • Heat 1/2 cup dressing in a skillet
  • Add mushrooms, onions and artichokes
  • Saute until tender-crisp
  • Add shrimp and cook until pink
  • Add parsley to taste.
  • Add to drained pasta with 1/4 cup dressing.
  • Toss and serve topped with Parmesan cheese

People Who Like This Dish 4
Reviews & Comments 1

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    " It was excellent "
    mjcmcook ate it and said...
    ~ Hello ~
    This Pasta Salad sounds Mighty 'Tasty'
    any season of the year (^_^) ~
    Thank-you for sharing ~ "5" ~
    ~*~ mjcmcook ~*~
    Was this review helpful? Yes Flag

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